Grape: Hondarrabi Zuri
Region: Getariako Txakolina, Spain

Tucked along the Cantabrian Sea, just west of San Sebastián, lies the small yet vibrant Getariako Txakolina wine region. Made from 100% estate-grown indigenous variety Hondarrabi Zuri, this classic Getaria-style Txakolina features light effervescence and vibrant, refreshing acidity. With its low alcohol content, it’s the perfect wine for enjoying by the beach. Gaintza’s low alcohol, effervescence and bright acidity make it a wonderful aperitif on its own, but it would be beautiful with shellfish, shrimp, and fried seafood.