For the Curious Consumer! Try one of every selection this month. 5 bottles total.

• Seasonal Selection: J. Mourat Rosé from the Loire Valley in France. Blend of 40% Pinot Noir, 40% Cabernet Franc, 20% Gamay. Organic and biodynamic farming. Serve cold. Great with apps. Crowd Pleaser.
• Weeknight White:  Les Vignerons D' Estézargues Côtes du Rhône Blanc from France. Blend of 47% Grenache Blanc, 37% Roussanne, 10% Viognier, 4% Clairette 2% Bourboulenc. A natural wine - respectful farming practices and practically no additives in the cellar. Serve cold. Great with chicken. Easy sipping.
• Weeknight Red: Les Vignerons D' Estézargues Côtes du Rhône Rouge from France. Blend of 50% Grenache 30% Syrah 20% Carignan. A natural wine - respectful farming practices and practically no additives in the cellar. Serve cool. Great with BBQ. Crowd Pleaser.
• Splurge-Worthy White: Lucien Reymond Sancerre from France. 100% Sauvignon Blanc. Organic and biodynamic farming. Serve cold. Great with fish dishes or gourmet cheeses. 
• Splurge-Worthy Red: Barone di Villagrande Etna Rosso from Sicily. 100% Nerello Mascalese. Organic farming. Serve slightly chilled. Great with braised meats and pasta dishes.