Clos Roussely Canaille - Touraine, France
Grape: Gamay
From the ancestral limestone cellars of the Roussely family in Touraine of the Loire Valley, France—four generations deep—this Gamay is made organically.
Michele Alois Falanghina - Campania, Italy
Grape: Falanghina
From the Alois family estate at the base of the Caiatini Mountains—where a centuries-old silk-merchant lineage meets sustainable winemaking—this Falanghina brings autumn to life in the glass.
Nortico Alvarinho - Minho, Portugal
Grape: Alvarinho
A vibrant, coastal white that’s perfect for picnics, beach days and impromptu gatherings outside of the home.
Vino Lauria Frappato – Sicily, Italy
Grape: Frappato
One of Sicily’s hidden gems — a red wine that drinks with the lightness and charm of a summer breeze but still has enough character to hold its own for heartier meals during fall months.
Weingut Muller Grossman Rosé- Kremstal, Austria
Grape: Zweigelt
Forget the “summer-only” rule—this rosé is built for the transition of bathing suits into sweater season.
Abbazia di Novacella — Alto Adige, Italy
Grape: Schiava
One of the world’s oldest active wineries, Abbazia di Novacella has been making wine alongside its monastery in Northern Italy for centuries.
Aplanta Tinto - Alentejo, Portugal
Grapes: Tempranillo, Alicante Bouschet
An 83-hectare vineyard, currently owned, and cultivated by the 74 permanent residents of the village.
Asnella Vinho Verde – Minho, Portugal
Grape: Loureiro, Arinto, Trajadura
This is the bottle you reach for when the sun’s out and the plan is to keep things easy.
Barahonda Carro — Yecla, Spain
Grapes: Monastrell, Syrah & Merlot
From the Candela family’s historic estate in southeastern Spain—four generations strong since 1925—this is a juicy, savory, and utterly approachable expression of Southern Spain.
Chateau Laubarit White Blend – Bordeaux, France
Grapes: 40% Sauvignon Blanc, 30% Semillon, 30% Muscadelle
This white Bordeaux is a biodynamic gem from the heart of Entre-Deux-Mers.
Collines Rhodaniennes Syrah: Northern Rhone, France
Grape: Syrah
Made from Syrah grown in and around some of the Northern Rhône’s best vineyards, it gives you a taste of the place without the Côte-Rôtie price tag.
Les Vignerons D' Estézargues Rouge - Côtes du Rhône, France
Grapes: 50% Grenache, 30% Syrah, 20% Carignan
A wine that is just like a friend you can count on in any situation and it will deliver.
Domaine Brazilier Brut - Loire Valley, France
Grapes: Chenin Blanc & Pineau d’Aunis
This bubbly is reminiscent of a fine Champagne for a fraction of the price.
Region: Loire, France
Grapes: Sauvignon Blanc, Chardonnay
If there was a way to pack the entire essence of Spring into a bottle, this wine would be it.
Barone di Villagrande - Etna Rosso, Sicily
Grape: Nerello Mascelese
When you're in the mood to open a red wine with truly delightful harmony and balance, this one is for you.
Grape: Hondarrabi Zuri
Region: Getariako Txakolina, Spain
Tucked along the Cantabrian Sea, just west of San Sebastián, lies the small yet vibrant Getariako Txakolina wine region. Made from 100% estate-grown indigenous variety Hondarrabi Zuri, this classic Getaria-style Txakolina features light effervescence and vibrant, refreshing acidity.
Henri Perrusset — Burgundy, France
Grape: Chardonnay
This is the kind of Chardonnay that reminds you why Burgundy made the grape famous in the first place.
JL Denois White Blend – Limoux, France
Grapes: Vermentino, Muscat, and Roussanne
Ideal for pairing with fresh fruits, salads, and springtime fare, it’s a must-have for festive gatherings like Easter and Mother’s Day.
Jouves & Croisille - Cahors, France
Grape: Malbec
The origins of Malbec started in Cahors and this wine represents the purity of this grape so beautifully.
